This Tagliolini Egg Pasta is made with summer truffles
This tagliolini truffle pasta is great for preparing traditional and modern Italian pasta recipes.
Enjoy this bold and earthy pasta with zesty, meaty, and creamy sauces.
Ritrovo Selections Allemandi Allemandi Tagliolini al Tartufo Egg Pasta is made in the Italian tradition. Summer truffles give this pasta a robust, savory flavor. You can use this pasta to prepare any number of tagliolini recipes.
Try al dente pasta with a robust tomato sauce or Ritrovo Selections Puttanesca Sauce. Pair these tagliolini noodles with a pesto sauce and fresh basil leaves. Or even cook this pasta in a creamy tomato sauce with ground turkey.
You can also enjoy an Italian comfort food pasta dish with red sauce, onions, garlic, and freshly grated parmesan cheese. Or make a zesty and fresh tagliolini pasta salad recipe with red bell peppers, sun-dried tomatoes, white wine vinegar, and extra virgin olive oil.
Looking for a present for someone who loves Mediterranean cuisine? This type of pasta makes a wonderful choice for a pasta-lovers gift basket.
Dry Pasta: Italian Durum Wheat Semolina, Cage Free Eggs, Summer Truffle (Tuber Aestivum Vitt) Natural Aroma.
Product of Italy