This Duck Sauce has a sweet and sour flavor
Fresh apricots give this duck sauce recipe its distinctive taste.
Try this sauce on duck, chicken, ribs, and more.
Saucy Susan's Original Duck Sauce is the first sweet-and-spicy sauce that started it all. Made with apricots, peaches, and a blend of spices, this sauce has a rich flavor that pairs perfectly with roasted duck.
It's also great on chicken, ribs, meat, and fish as a marinade or as a dip. For a tasty party snack, try it alongside hot mustard with egg rolls, spring rolls, or wonton strips.
You can grill or stir-fry with this sweet apricot sauce as well. It's great in rice dishes and can even be used to add depth to hearty stews. Enjoy your favorite duck sauce recipe with a glass of wine or sparkling cider for a luxurious meal.
Apricots, High Fructose Corn Syrup, Corn Syrup, Peaches, Vinegar, Modified Corn Starch, Salt, Spices and Sodium Benzoate (as Preservative).