This Fusilli Pasta is a traditional Italian variety
Sophia's fusilli lunghi bucati is made with durum wheat flour, formed into long, thin, spirals.
Enjoy fusilli pasta recipes with light, hearty, or creamy sauces.
Sophia Fusilli Lunghi Bucati are long, thin, spiral-shaped pasta noodles. You can use this authentic Italian fusilli to prepare a variety of pasta dishes. Enjoy cooking this pasta with cream sauces, tomato sauces, and more. This pasta makes a thoughtful addition to a gift basket for anyone who enjoys cooking Mediterranean recipes.
Looking for weeknight dinner ideas? Try a spicy fusilli pasta with Italian sausage, red pepper flakes, and a tomato-based pasta sauce with a dash of red wine. Or enjoy a light fusilli pasta salad by tossing al dente noodles with extra virgin olive oil, wine vinegar, sea salt, pepper, and fresh vegetables of your choice. You can even prepare a fusilli dish with a fresh basil pesto—just don't forget to finish it with a generous helping of freshly grated parmesan cheese!
Durum Wheat Semolina, Niacin, Iron (Ferrous Lactate), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2) and Folic Acid.
16 oz (1 lb)
Product of Italy