Savor the flavor of these skewers that are loaded with Mastro Sopressata Salami, fresh cherry tomatoes, mozzarella balls, and basil leaves. These skewers, dripping with olive oil and balsamic glaze, are a Mediterranean-inspired appetizer or snack that's really easy to create.
Mastro Magic Skewers
Rated 5.0 stars by 1 users
Servings
12
Prep Time
20 minutes
Calories
70
Author:
Angie M.
Savor the flavor of these skewers that are loaded with Mastro Sopressata Salami, fresh cherry tomatoes, mozzarella balls, and basil leaves. These skewers, dripping with olive oil and balsamic glaze, are a Mediterranean-inspired appetizer or snack that's really easy to create.
Ingredients
-
Mastro Sopressata Salami, thinly sliced
Fresh cherry tomatoes
Fresh mozzarella balls
Fresh basil leaves
-
Balsamic glaze
-
Olive oil
-
Salt and pepper, to taste
Skewers (wooden or metal)
Directions
Prepare Ingredients
If using wooden skewers, soak them in water for about 30 minutes to prevent burning.
Assemble Skewers
Start by folding or rolling each slice of Mastro Sopressata Salami and skewering it onto the skewer.
Follow with a cherry tomato, a mozzarella ball, and a fresh basil leaf. Repeat this pattern until the skewer is filled, leaving a little space at each end for handling.
Season
Drizzle olive oil over the skewers and season with salt and pepper to taste.
Serve
Arrange the skewers on a serving platter and drizzle with balsamic glaze for a delicious finishing touch.
Enjoy
Serve immediately and enjoy your Mastro Sopressata Salami and Caprese Skewers as a delightful appetizer or light snack.