Food Blog

Bacalao, baccala, cod—these are all different words for the same fish that has become a seafood staple and a delicacy in cuisines all over the world. From Spain to Norway, bacalao has been dried, salted, and cooked for hundreds of years. But if you’re not already familiar with it, making a bacalao recipe can seem [...]

Being surrounded as it is by water on almost all sides, Italy is a fantastic place to explore a variety of seafood dishes. Traditional seafood recipes like Italian seafood stew and seafood pasta are integral to this country’s coastal and mainland cuisines. Everyone knows what fried calamari is, but do you know these 9 traditional Italian [...]