This vibrant Pecorino Cheese is bathed in Red Wine
Enjoy this Italian cheese with fresh fruit and crackers on a cheese board.
Add to pasta dishes and salads for an extra flavorful meal.
Sanniti's Pecorino Cheese aged in wine is produced in Italy. This cheese has been bathed in wine during the aging process, giving it its characteristic flavor and stunning purple color. If you love cheese and wine, this is the perfect combination for you.
This cheese made from sheep's milk is similar to pecorino siciliano and pecorino romano. You can use it as an ingredient in cacio e pepe recipes. Enjoy alongside parmigiano reggiano and high quality prosciutto on an Italian charcuterie board. Or simply sample this type of cheese with your favorite bottle of wine.
combination for you.
Pasteurized sheep milk, salt, rennet
Product of Italy