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As Do Mar Tuna in Olive Oil
This Italian tuna brand packs delicious fish with minimal waste. As Do Mar only processes mature yellowfin tuna, as well as skipjack tuna certified as caught via pole & line fishing. They use the whole tuna fish; the most premium parts end up in cans in olive oil for you to enjoy, while the scraps are turned into fish flour for pet food and feeding livestock. No tuna is wasted!
Atlantic Tuna Packed With Flavor
Instead of water, this Atlantic tuna is packed in olive oil, helping the fish retain its natural flavor and making it easier to pan-fry on the stovetop or bake in the oven. This canned tuna is also lightly salted, so it's ready to enjoy as soon as you open the can.
What to Make With As Do Mar Tuna
Use this oil-packed tuna in your favorite salads, sandwiches, and pasta dishes. Add a dash of fresh lemon juice and grind some black peppercorn to give even the simplest seafood dishes a bright layer of flavor. If you're cooking for a large gathering or potluck, this canned seafood is perfect for a classic tuna casserole recipe with egg noodles and condensed soup. You can also mix this canned fish with eggs, Panko bread crumbs, and a blend of your favorite aromatic seasonings for tuna patties. Store them in the freezer, then pan-fry individual patties for a quick and delicious lunch—great on a bun with pickled onions or served over a light salad.
Where can you buy As Do Mar products?
Supermarket Italy stocks As Do Mar Tuna in both a 7-oz container and pack of two 3.5-oz cans. With free shipping on orders over $75, it's a great place to stock up on seafood ingredients and authentic imported foods.
