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Bono: Olive Oil and Marmalade from Sicily

Since 1934, the Bono family has been producing high-quality olive oils. Thanks to the vision of Vincenzo Bono, they’re one of the largest olive oil producers in Sicily today. The unique climate and topography of the region means the olive varieties grown there are unlike any others. The Bon family’s products are available in Europe, North America, and Asia. In addition to olive oil, they make marmalades with Sicilian citrus fruits.

PDO Sicilian Olive Oil

The Bono family produces authentic extra virgin olive oil with a protected designation of origin. Made from 100% cold-pressed olives from Sicily, Calabria, and Apulia, this award-winning olive oil is perfect for marinades and salad dressings. Drizzle it over crostini with sun-dried tomatoes or paninis with cured meats. For a delectable appetizer, serve this olive oil with crackers, salami, prosciutto, and fresh fruit on a cheese board.

Tangy Blood Orange Marmalade

Enjoy Bono’s Blood Orange Marmalade on a variety of breakfast and dessert dishes. Try spreading it over English muffins, French toast, or croissants. Add a spoonful to vanilla ice cream or gelato to give frozen dessert dishes a burst of fruity flavor. Or mix Bono marmalade in salad dressings and marinades for a touch of acidity and sweetness.

Where to Find Bono Olive Oil and Marmalade

Supermarket Italy stocks the Bono family’s olive oils and blood orange marmalade. With free shipping on orders over $75, it’s a great place to find imported food products. Enjoy delicious snacks, drinks, and ingredients from Italy, Spain, France, and other countries around the globe with help from Supermarket Italy!