These Wafer Crackers are gluten-free
These gluten-free wafer crackers are ideal with cheese dips and sweet jams.
Olina's Bakehouse crackers are baked in small batches for the best quality.
Olina's Bakehouse Artisan Crackers are high-quality, light, and crispy snacks. These artisan crackers are loaded with natural and tasty ingredients. With a lightly salty and savory flavor, these gluten-free crackers pair well with any of your favorite cheeses and dips.
Enjoy these artisan crackers on a charcuterie board with creamy cheeses, fresh fruits, and cured meats like salami and prosciutto. Pair them with your favorite glass of wine or fruit cider. Or simply try them on their own as a crunchy, flavorful snack.
Rice Flour, Tapioca Starch, Maize Starch, Cheese Powder [Milk Solids, Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Salt, Citric Acid], Salt, Canola Oil, Xanthan Gum, Sorbitol, Propylene Glycol, Emulsifiers [Glyceryl Monostearate (Soy), Polyglycer
Product of Australia