Description
The finest Spanish anchovies are ground into a fine paste to make anchovy paste. Fishy flavor with a salty bite, reddish brown color, and moderate fish flavor. Normally, paste is stored at a cool temperature, although it will hold up just well in a hot environment. Kosher, gluten-free, and trans fat-free
Ingredients:
Anchovies, salt, olive oil, acetic acid
Size:
2 oz (56g)
Origin:
Product of Spain
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