Auricchio Gorgonzola Dolce is a fresh, mild blue cheese
This northern Italian cheese is creamy and delicious.
Gorgonzola Dolce features rich blue marbling.
Named after the town of Gorgonzola in the Lombardy region, this conveniently packaged Auricchio Gorgonzola cheese wedge has DOP status, one of the highest marks of astounding quality in the world of food. It is so delicious that blue green cow's milk cheese of this name is only recognized as legitimate if it is entirely produced and packaged in its singular origin in Italy.
This type of cheese with blue mold is soft and spreadable, perfect for a cheese board. Sample it alongside cured meats, fresh fruit, and bread on a charcuterie board. Mix it into a blue cheese dressing with notes of sour cream. Or enjoy the tang of this blue vein cheese with ease on crackers, sandwiches, and anything else you can think of!
7 oz (Pack of 2)