This Balsamic Vinegar Glaze is made with Mediterranean Figs
A tangy fig flavoring complements the complex sweetness of this high-quality balsamic vinegar.
Try this Italian vinegar and fig glaze on both sweet and savory dishes.
Enjoy this flavorful take on Sanniti's Balsamic Glaze. The fig, one of the prizes of the Mediterranean, adds a sweet, distinctive taste to this glaze with balsamic vinegar of Modena. From meaty main courses to delectable desserts, there are a variety of ways to use this distinct balsamic glaze.
Serve it as a balsamic fig sauce with fruit and cheese on a charcuterie platter. Try drizzling it over ice cream and other desserts. Or prepare a delicious side dish, by pairing this fig and balsamic glaze with roasted brussels sprouts. This sweet vinegar sauce complements the richness of mozzarella and brightness of tomatoes in a caprese salad.
cooked grape must, balsamic vinegar of Modena 39% (wine vinegar, cooked grape must, color E150d) sugar, caramel color E150d, modified corn starch, natural flavoring fig (0.15%). Contains sulfites.