Description
De Cecco Olive Oil is made from Italian and Spanish olives
This Italian extra virgin olive oil can be used to cook a variety of Mediterranean dishes.
Drizzle this EVOO over bread, salad, pasta, and more.
De Cecco Extra Virgin Olive Oil is an Italian olive oil from Italian olives and Spanish olives from Spain. This olive oil is excellent for cooking, dressings, marinades, dipping condiments, and more.
Use De Cecco Extra Virgin Olive Oil for meats, pastas, breads, salads, and other Italian dishes. Pair this high-quality olive oil with balsamic vinegar for a delicious charcuterie board condiment with a robust flavor profile. Or make this container of olive oil part of a gift basket along with a selection of other Italian food products.
*Imported from Italy
Types of Olive Oil:
De Cecco Extra Virgin Olive Oil
Size:
3 Liters (101.4 fl oz. each tin)
Origin:
Product of Italy