Description
These Kalamata Olives are packed in vinegar
Serve these olives as part of a charcuterie platter or cheese board.
Toss these olives in a zesty salad dish with seasonal vegetables and a piquant vinaigrette.
Divina Pitted Kalamata Olives are Greek olives packed in red wine vinegar. Enjoy these table olives with dry-cured meats and Mediterranean cheeses on a charcuterie board. You can also add these dark purple olives to a zesty salad recipe with extra virgin olive oil and crumbled goat cheese. Add this olives to a robust pasta sauce. Or even use these olives as a topping for a homemade pizza recipe.
Ingredients:
Kalamata olives, water, red wine vinegar, sea salt, grape must.
Size:
Net Wt. 6 oz
Origin:
Product of Greece