Description
These Green Peppercorns in Brine are a versatile ingredient
Use these peppercorns in a creamy sauce for seafood, meat dishes, and vegetarian recipes.
These peppercorns make a flavorful addition to vinegar-based dressings.
Sophia Green Peppercorns are packed in brine. These brined green peppercorns have a flavor that's milder than black pepper with a fresher finish. Use these peppercorns in a creamy sauce for steak or seafood recipes. Or use these peppercorns to add a burst of flavor to sautéed vegetables.
Size:
3.5 oz (100g)
Origin:
Product of Greece