Gerardo di Nola Ditali Pasta, 16 oz

Gerardo di NolaSKU: D319630

Sale price$5.99


This Ditali Pasta is great in soups and salads

Gerardo di Nola's Italian pastas are made in Gragnano with 100% durum wheat.

Enjoy this ditali in a wide variety of Italian pasta recipes.

Gerardo di Nola has over 150 years of experience making high-quality, authentic Italian pastas. Their durum wheat pastas are made in Gragnano, a town in Southern Italy famous for its climate which provides the ideal conditions for preparing dry pastas.

Gerardo di Nola's Ditali Pasta is a short tube like pasta. Due to its small size, al dente Ditali makes the perfect bite-size addition to your soup or pasta dishes, such as pasta salads.

Ditali noodles can be enjoyed in a number of Italian pasta dishes other than soups and salads. Serve this type of pasta with tomato sauce, cured meat, parmesan cheese, and red peppers for a classic pasta dinner. Or try cooked ditali in a simple pesto dish with cherry tomatoes.

Looking for a present for someone who loves Mediterranean cooking? Add an assortment of Gerardo di Nola products to a gift basket along with gourmet pasta sauces and extra virgin olive oil.


100% Italian durum wheat, spinach


16 oz (1Lb)


Product of Italy

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