Description
This Italian Balsamic Vinegar is rich and aromatic
This IGP balsamic vinegar is aged in wooden barrels before the bottling process.
Pair this traditional balsamic vinegar with parmigiano reggiano and dry-cured meats on a charcuterie platter.
A slow aging process is a fundamental requirement for obtaining an excellent balsamic vinegar. Due Vittorie Oro spends a good part of its life in durmast barrels that encourage the transfer of tannins and the absorption of the essences of the wood. Before bottling, the balsamic vinegar undergoes rigorous laboratory testing to guarantee the highest quality and compliance with the regulations currently in force.
The full-bodied sweetness of the Due Vittorie Oro blends harmoniously with the degree of acidity, while the thickness and the aroma fulfill the senses. Once savored, it leaves an aftertaste of wild black cherry.
There are many wonderful ways this aged balsamic vinegar can be used to accompany dishes for all occasions. Try it with savory dishes like grilled meats and seafood. Mix it with extra virgin olive oil for a delightful salad dressing or charcuterie board condiment. Or even drizzle it over a bowl of vanilla ice cream.
Size:
16.9 oz (500 ml)
Origin:
Product of Italy