This Mediterranean Fig Jam is made from Dottato figs
Enjoy this Italian fig spread on charcuterie boards or cheese platters.
Try a spoonful of these fig preserves in salad dressings, glazes, and marinades.
Besides olives, figs are the second prize food in the Mediterranean region. Callipo's fig jam is made from Dottato white figs.
Scoop up a delicious spoonful or simply spread this fig jam on crackers, toast, cheese, or biscuits. This zesty, fresh fig jam makes a delicious addition to charcuterie platters. Add it to a bowl of vanilla ice cream or Greek yogurt with granola. Or try it on a grilled cheese sandwich for a sweet and savory flavor combination.
You can also use this fig spread in salad dressings with extra virgin olive oil. Use it to give marinades for chicken, red meat, and seafood a dash of sweetness. Or pair it with grilled or roasted pork loins for a delectable dinner dish.
Figs 75%, Sugar, Lemon juice
10.5 oz (300g)
Product of Italy