For decades, Mastro has been a leader in delivering delicious Italian-style deli meats to customers around the world. Along with sister company, San Daniele, their meats have become household names thanks to their high standards and affordable prices.Their dry cured salami, sausages and prosciuttos are crafted using old world flavors and modern technology, making it easier than ever to add Mastro premium charcuterie meats to your next charcuterie board.
Mastro deli meats will bring wonderful, aromatic flavor to charcuterie boards, sandwiches, and pizzas. Pair salty salami with gouda cheese and prosciutto wrapped in melon as flavorful antipasti. Layer mortadella, salami, and provolone on ciabatta for a traditional Italian sub, or slice thinly and make a meat lovers pizza.