This French Pork Confit with Provence Herbs is made using the finest prime slices of pork, pork livers, and spices to ensure perfect chewiness and meaty flavors. With its delightfully peppery, meaty, and juicy texture, this French Confit is a genuine French treat that goes well with a simple salad, potato, and veggies.
Pork (42%), pork liver, water, cassava starch, salt, milk proteins, spices (pepper and nutmeg), herbs (0.3%).
3.2 oz (90g)
Product of France