Description
This Italian Guanciale is savory and robust
Enjoy this traditional cured meat in pasta dishes or on charcuterie boards.
Savor thin slices of this guanciale with a bold glass of wine.
Sanniti Guanciale Chub is dry-cured pork jowl seasoned with a blend of traditional spices. You can enjoy this Italian cured meat as part of a charcuterie board with Mediterranean cheeses and fresh fruit. Or add thin slices of this pork cheek to robust pasta sauces. This guanciale also makes a thoughtful addition to a gift basket.
Ingredients:
Pork jowl, salt, spices, dextrose, sodium ascorbate, potassium nitrite
Size:
5 oz each [Pack of 2]
Origin:
Product of Italy