Description
These Grissini Breadsticks are flavored with olive oil
Pair these piquant breadsticks with fruit, cheese, and cured meats on a charcuterie platter.
These Italian breadsticks are delicious with soups and salad.
From crusty croutons to delicate breadsticks, every Panealba creation is the reflection of their unwavering commitment to quality. They strive to capture the true essence of Italian baking, transporting you to the vibrant streets of Italy with each bite.
Panealba Grissini Olive Oil Breadsticks are a piquant snack and side dish with a rich aroma. Made with olive oil and malted wheat flour, these Italian breadsticks are great with zesty salads, rich stews, and light soups. Enjoy them plain, or dunk them in a robust tomato sauce with fresh garlic and oregano.
These olive oil breadsticks pair well with Italian cheeses and dry-cured meats like salami and prosciutto. Try them as part of your next charcuterie platter. They're best enjoyed with a glass of wine or sparkling cider.
These long, thin breadsticks are also a wonderful side dish for pizza and pasta dinners. These olive oil breadsticks are a convenient way to elevate your Italian-style dinners.
Looking for a present for someone who enjoys Mediterranean food? Add these golden-brown bread sticks to a gift basket along with a selection of other Italian snacks.
Ingredients:
Type “0” soft wheat flour, 8% olive oil, brewer’s yeast, malted wheat flour, salt. It may contain sesame seeds and soya.
Size:
4.4 oz (125g)
Origin:
Product of Italy