Savor the rich flavor of this duck foie gras mousse
Enjoy this ready-to-eat foie gras at any time thanks to its convenient packaging.
Complement this authentic foie gras mousse with a Sauternes, Tawny Port, or your favorite wine
Rougie's Mousse of Duck Foie Gras comes in an easy-to-open tube can which makes it convenient and easy to slice it and prepare your delicious canapes. This mousse of duck contains 50% foie gras and absolutely no pork.
Savor the rich flavor of this foie gras mousse with toasted brioche. Serve on a baguette with fig jam. Enjoy a small piece with a dash of white pepper alongside a hot steak. Or add it to a charcuterie board with dry-cured meats and fresh fruit. Pairs well with a sweet sauternes wine.
Duck mousse ingredients: Duck liver, duck fat, water, whole egg, white egg, Armagnac, port wine, gelling agent (carrageenan, carob gum), sugar, pepper, sodium ascorbate, sodium nitrite
11.28 oz (320g)
Product of Canada