This authentic Pecorino Cheese contains rich Pistachios
Grate this buttery Italian cheese over a toasted sandwich, grilled panini, or even a savory crepe.
Enjoy this sheep's milk cheese on charcuterie boards with fresh fruit and cured meats.
This Sanniti Pecorino Cheese is aged with pistachio nuts. This hard cheese has a sharp and somewhat nutty flavor that pairs well with pasta and meat dishes. Try it on a cheese board with fresh fruit, crackers, and a glass of wine.
You can also use this pecorino as a substitute for similar types of cheese, including pecorino siciliano and pecorino romano cheeses. Instead of parmigiano reggiano, use this pecorino as a grating cheese for your next slice of homemade pizza!
Pasteurized sheep's milk, pistachio (min. 3%) salt, rennet.
Surface treated with preservatives: E235, E 202. Inedible crust.
1 Lb Average
Product of Italy