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{"id":4520276885586,"title":"Ortiz Ventresca Tuna, 3.9 oz","handle":"ortiz-ventresca-tuna-2-8oz","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eOrtiz Ventresca Tuna is cut from the most tender and delicate part of the tuna, the center loin, also called the ventresca or white tuna belly. This portion of the tuna fish is the most silky and satisfying part of the tuna. Eat Ortiz Ventresca Tuna Fillets right out of the can or incorporate them in tuna salad, tuna sandwiches, and other tuna recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhite tuna belly meat, olive oil, salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e3.88 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eSpain\u003c\/p\u003e","published_at":"2020-02-25T09:26:44-05:00","created_at":"2020-02-25T09:26:44-05:00","vendor":"Ortiz","type":"Seafood","tags":["10-25","origin_spain","ortiz","seafood","Seafood: Tuna","Seafood: Ventresca","tuna"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31980172902482,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"WBFL850-1PC","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Ortiz Ventresca Tuna, 3.9 oz","public_title":null,"options":["Default Title"],"price":1999,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"8411320239001"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/81uWZrXTXPL._SX425___67987.1423669597.1280.1280.jpg?v=1582640820","\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/ventrescaSMI__54386.1347979185.1280.1280.jpg?v=1582640820"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/81uWZrXTXPL._SX425___67987.1423669597.1280.1280.jpg?v=1582640820","options":["Title"],"media":[{"alt":null,"id":6635149131858,"position":1,"preview_image":{"aspect_ratio":1.358,"height":313,"width":425,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/81uWZrXTXPL._SX425___67987.1423669597.1280.1280.jpg?v=1582640820"},"aspect_ratio":1.358,"height":313,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/81uWZrXTXPL._SX425___67987.1423669597.1280.1280.jpg?v=1582640820","width":425},{"alt":null,"id":6635149164626,"position":2,"preview_image":{"aspect_ratio":1.411,"height":567,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/ventrescaSMI__54386.1347979185.1280.1280.jpg?v=1582640820"},"aspect_ratio":1.411,"height":567,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/ventrescaSMI__54386.1347979185.1280.1280.jpg?v=1582640820","width":800}],"content":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eOrtiz Ventresca Tuna is cut from the most tender and delicate part of the tuna, the center loin, also called the ventresca or white tuna belly. This portion of the tuna fish is the most silky and satisfying part of the tuna. Eat Ortiz Ventresca Tuna Fillets right out of the can or incorporate them in tuna salad, tuna sandwiches, and other tuna recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhite tuna belly meat, olive oil, salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e3.88 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eSpain\u003c\/p\u003e"}

Ortiz Ventresca Tuna, 3.9 oz

$19.99
Maximum quantity available reached.

Product Description:
Ortiz Ventresca Tuna is cut from the most tender and delicate part of the tuna, the center loin, also called the ventresca or white tuna belly. This portion of the tuna fish is the most silky and satisfying part of the tuna. Eat Ortiz Ventresca Tuna Fillets right out of the can or incorporate them in tuna salad, tuna sandwiches, and other tuna recipes.

Ingredients:
White tuna belly meat, olive oil, salt.

Size:
3.88 oz

Origin:
Spain

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