This Mushroom Bruschetta is spicy and savory
This authentic Italian bruschetta recipe contains a blend of mushrooms, hot peppers, eggplant, and other Mediterranean ingredients.
Spread this aromatic sauce on toasted bread slices, or mix it in with your favorite al dente pasta noodles.
Casarecci Spicy Bruschetta With Mushroom and Vegetables is a condiment that can be used on practically any Italian food. This hot vegetable spread can be added to pasta, grilled meat, pizza, and bruschetta to enhance both the flavor and the texture of the dish.
You can also use this bruschetta sauce to add an extra kick of flavor to fish, to meats such as beef and pork, and to toasted paninis. For a bolder meal, add freshly grated parmesan cheese and red pepper flakes. This gourmet vegetable and mushroom mixture is an excellent, versatile Italian ingredient to have in the kitchen.
Hot Peppers, sunflower oil, eggplant, zucchini, bell peppers, carrots, artichokes, extra virgin olive oil, mushrooms, white wine vinegar, salt, basil, oregano
180 grams (6.3 oz)
Product of Italy