This Apricot Jam is a versatile fruit spread
This apricot spread is made with less sugar than many American fruit jams.
Spread this jam on toast, dessert, meat dishes, and much more.
Fruit jams from Les Moulins Mahjoub are subtly sweet and more fruit-forward than their American counterparts, which translates into less sugar being added. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes.
Apricot Jam is excellent on toast, breakfast dishes, desserts, and more. You can use this fruit spread to add a tangy flavor to marinades and salad dressings. Or serve it on its own alongside smoky grilled chicken thighs or pork chops for a sweet and savory combination.
You can also serve this stone fruit jam as part of a charcuterie platter with dry-cured meats and soft cheeses. Try it on a grilled Monte Cristo sandwich with ham, turkey, and melted cheese. Or even enjoy a scoop of these zesty and fresh apricot preserves with ice cream or Greek yogurt.
If you're looking for a present for anyone who enjoys gourmet spreads and condiments, a selection of Les Moulins Mahjoub products makes a thoughtful gift.
240g / 8.4oz
Product of Tunisia