Description
These French Madeleine Cakes are filled with chocolate chips
These golden-brown cakes are delicious with tea, espresso, or spiced chai.
Try these French cakes with a scoop of vanilla ice cream or frozen yogurt.
For more than 110 years, St Michel has crafted classic French pastries, notably madeleines and butter cookies. All pastries from St. Michel are guaranteed to be made in France using wheat flour, cage free eggs, and zero palm oil.
St Michel Mini Chocolate Chip Madeleines are spongy French cakes filled with chocolate chips. These shell-shaped cakes make a delightful addition to a dessert platter with fresh fruit and chocolate truffles. Or try them with a scoop of vanilla ice cream and a generous drizzle of chocolate syrup.
Ingredients:
Wheat flour (27%), sugar, non-hydrogenated rapeseed oil, eggs (16%), glucose-fructose syrup, stabilizer: glycerol, cocoa paste, fresh pasteurized semi-skilled milk (2%), cassava starch, baking powders: diphosphates and sodium carbonates (wheat), whole milk powder, cocoa butter, salt, flavours, fat-reduced cocoa powder, lactose, emulsifier: lecithins (soya)
Size:
6.17 oz. (175g)
Origin:
Product of France