Bittercube Orange Cocktail Bitters are slow-crafted by hand for up to 25 days to achieve maximum flavor and aroma. These bitters employ real, natural ingredients such as Valencia and navel oranges, toasted coriander, caraway and cardamom. The addition of burnt sugar gives these Bittercube bitters a caramelized taste. Use these orange bitters in whiskey or gin cocktails, or even to flavor wheat beer.
Valencia and navel oranges, coriander, caraway, quassia, black and green cardamom, burnt sugar, sassafras leaves, dandelion root