Description
Calabro Scamorza is a flavorful whole milk cheese
Melt this Italian cheese-inspired Scamorza on a pizza or add it to a fresh salad.
Enjoy a smooth taste and texture with other types of cheese on a cheese board.
Originating in Italy and produced in the United States, Calabro Scamorza Cheese is a semi-soft cheese made from cow's milk. Scamorza has a consistency akin to a firm mozzarella and melts similarly, so it will be an excellent choice as a pizza topping or shaved over a salad. Serve this whole milk cheese alongside salty olives and cured prosciutto on a charcuterie board for your next holiday gathering!
Ingredients:
cultured milk, rennet, enzymes, salt
Size:
1.5 lb. (average)
Origin:
Product of USA
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