Cavaliere Giuseppe Cocco uses bronze dyes and sunlit drying methods to create their one-of-a-kind pasta products in Abruzzo, Italy. The Organic Rigatone is a short, wide tube noodle made with organic wheat flour. Rigatone is a great pasta shape for catching heavy sauces, such as meat ragus and cream sauces, or filling with mozzarella cheese and marinara sauce and baking al forno.
Organic durum wheat semolina flour, water
400 grams (14.11 oz)
Product of Italy