This Spanish Chorizo is spicy and ready to eat
This heavily seasoned ground pork sausage is delicious on its own or as part of savory recipes.
Try this authentic chorizo on your next cheese board or charcuterie platter.
Goikoa Hot Chorizo is a spicy pork sausage that's ready to eat. Try this Spanish sausage on a charcuterie board with soft cheeses, olives, and fresh fruit. Enjoy this spicy chorizo on breakfast tacos with diced onions, potatoes, eggs, and red pepper flakes. Or simply slice and savor this Spanish-style cured meat with a glass of wine or sparkling cider.
Pork, salt, paprika, garlic, dextrose, cayenne starter culture, sodium nitrite and pork natural casing
Product of Spain
[Refrigerate After Opening]