This Pork Liver Pate is an authentic French treat
This savory pork pate is seasoned with salt, shallots, and aromatic spices.
Spread this French pork liver pate on a toasted baguette slice, or enjoy in it a zesty salad.
Henaff brings you a real French Pork Pate. Prepared with high-quality ingredients following a traditional recipe, this French pate stands out from the rest because of its delectably smooth and soft texture. This savory liver pate also has a lower sodium content compared to many other pate options.
Spread some of this French pork pate on some toast or baguette slices. Prepare a side of green salad and serve the Henaff pate with black pepper for a more refreshing meal. Or enjoy this pate with artisan crackers and fruit jam as part of a charcuterie board. Pair with a bold glass of wine or sparkling cider for a delightful evening meal.
Pork fat, pork liver (34%), whole milk, whole egg, shallots, salt (1.1%), garlic, spices, preservative: sodium nitrite.
4.5 oz (130g)
Product of France