This Spanish Rice is seasoned with bell peppers and onions
Pair this seasoned rice with any of your favorite savory Spanish or Mexican dishes.
Serve this long-grain rice with refried beans for an easy Mexican rice recipe.
La Preferida Canned Spanish Rice is long-grain white rice seasoned with onions, tomato, bell pepper, and other spices. This aromatic rice is perfect for preparing a variety of Spanish and Mexican rice dishes. You can cook this rice in water, vegetable broth, or chicken broth, and it's ready in as little as 15 minutes. The addition of dehydrated tomatoes, gives this rice a tomato sauce-like flavor once it's ready.
Serve it with black beans or refried beans for everyone's favorite Mexican side dish. Or pair this rice with carne asada, grilled chicken, seafood, or any other savory Spanish or Mexican food. To give it a hint of Mediterranean flavor, add a dash of extra virgin olive oil to the cooked rice.
You can also use this rice as a filling for tamales, burritos, and tacos. Pair this rice with black, pinto, or refried beans for a hearty mix that pairs well with sour cream, guacamole, and any kind of salsa.
Water, Rice, Onions, Tomato Paste, Green Bell Peppers, Red Bell Peppers, Soybean Oil, Salt, Vinegar, Paprika, Chile Pepper, Garlic Powder, Citric Acid
Product of USA