Spanish Fish Sauce is a traditional Mediterranean condiment
Add this anchovy sauce to salad dressings, marinades, and more complex dipping sauce recipes.
Use a few dashes of this fish sauce to give meat and seafood dishes an intense, savory flavor.
Matiz Flor de Garum Premium Spanish Fish Sauce is a savory condiment made with the simple combination of anchovies, salt, and spices. This anchovy sauce is an easy way to make your meaty pasta dishes, stews, and stir-fries taste even meatier.
Mix a small amount of this fish sauce with extra virgin olive oil, fresh herbs, and wine vinegar to make a robust salad dressing or marinade. Or mix this fish condiment with garlic, olive oil, soy sauce, chili paste, and other aromatic ingredients to create a wide range of different dipping sauces that will give your appetizer platters a new dimension of flavor.
Anchovy Extract, sea salt, spice
Product of Spain