Mitica Kosher Manchego Wedges are made with sheep's milk from the La Mancha region of Spain. Manchego cheese can only be made from this specific breed of sheep in order to be authentic. Eat Mitica Kosher Manchego Cheese in salads, pasta dishes, or just with a glass of red wine.
unpasteurized Manchega sheep's milk, rennet, salt, cheese cultures
7 oz (Pack of 2)