Pesce Azzurro Anchovy Fillets are packed in Sunflower Oil
These oil-and-salt-packed Italian anchovies are perfect for adding a burst of savory flavor to meaty dishes and sauces.
Enjoy the rich taste of this oily fish in a pizza, salad, or pasta dish.
Sanniti has partnered with Pesce Azzurro to bring you quality salted anchovy fillets fished from the Mediterranean Sea. Oil-packed anchovies are filleted and jarred by hand, just as Sicilians have been doing it for generations. The simple combination of salt and sunflower oil is all that's used to prepare these small fish.
Enjoy straight out of the jar. Toss them into salads and pasta recipes along with a drizzle of olive oil. Or prepare a homemade Caesar salad dressing. You can even use these as an alternative to colatura di alici in certain Mediterranean dishes.
Anchovies, sunflower oil and salt.
Net Wt: 25.40 oz (720g)
Drained Wt: 14 oz (396g)
Product of Italy