Herbes de Provence literally translates from French into “herbs of Provence,” which is a region in the southeast of France. It is a combination of several different types of herbs and spices popular in the Provence region, used frequently in French and Mediterranean cuisine. Use Sanniti Herbes de Provence to give springtime aroma and flavor to chicken, roasted vegetables, fish, salads, soups and stews.
Thyme, Savory, Basil, Chervil, Rosemary, Marjoram, Tarragon, Spices
7 oz (198 grams)