Garlic cloves normally have a very strong taste, but Sanniti Pickled Garlic uses the pickling process to render them less overbearing. Use Sanniti Pickled Garlic a salad dressing ingredient or eat them as part of an antipasto or pickle plate! Sanniti Pickled Garlic can also be used as a cocktail garnish for martinis.
garlic, water, vinegar, salt, lactic acid
450 grams (16 oz)