Food Blog

Bring the flavors of Southern Italy to your favorite Italian pantry food with Tutto Calabria chili peppers, an easy way to give your dishes a little kick! The magic of using chili peppers in cooking is how it balances other flavors—briny, rich, sweet, or tangy—with just the right amount of heat. Similar to salt, the spice of chili peppers helps [...]

Eating foods from around the world is one of life's great pleasures. It allows you to feel connected to a different culture, imagine life in another country and taste new flavors. For many Americans, there is no better treat buying European groceries and cooking a meal from Italy, France, Spain; wherever they wish to travel! However, it can [...]

Share this Image On Your Site<p><strong>Please include attribution to supermarketitaly.com with this graphic.</strong></p><p><a href='https://www.supermarketitaly.com/smitaly-blog/how-to-build-the-perfect-charcuterie-board/'><img src='https://cdn1.bigcommerce.com/server3200/02iihx4/product_images/uploaded_images/5956c7f4-b607-11e8-af20-56022aa3035c.jpg?t=1537220785' alt='How To Build the Perfect Charcuterie' 540px border='0' /></a></p><p> At your next dinner party, stimulate l’appetito with an Italian-inspired appetizer plate. 1. First, choose your meats: Include a variety of flavors and textures like spicy salami, paper-thin  Mortadella, and ultra gourmet Speck. For tasty bread or cracker toppings, [...]

Truffles, the diamonds of the culinary world, have reached cult status among chefs and gourmands thanks to an intoxicating flavor that’s synonymous with luxury. When it comes to harvesting these rich and distinctive tasting fungi, a truffle-hunting dog is a chef’s best friend. In a remarkable symbiotic relationship, a truffle hunter (trifoloa) heads to the woods and follows the trusted [...]

Spaghetti and fettuccine are the most known types of long strand pasta, but nothing compares to bucatini, the delicate tube-shaped noodles with a hollow center. A clever upgrade to the flat long strands, these tiny pasta straws not only get coated with sauce but also filled up from top to bottom. That’s why a light yet creamy carbonara makes the [...]

The spicy and pungent flavors of soppressata gives this classic Italian dish satisfying pops of flavor while the fontina adds creaminess to the tomato sauce and smoothens the acidity. The ultimate Italian comfort food, ziti pasta makes a simple and hearty base that clings to a delicious tomato sauce. It all comes together with a garnish of fresh chopped parsley [...]