Biolea Organic Extra Virgin Olive Oil, 17.6 oz

Biolea Olive Oil is an organic variety from Greece

This premium-quality EVOO is cold-pressed and unfiltered, preserving the vitamins and nutrients found in the olives.

Use as a finishing oil for vegetables, pasta, meat, and seafood dishes.

Biolea Extra Virgin Olive Oil is an organic, single-variety Greek olive oil composed of handpicked Koroneiki olives. Grown on one of the few family-owned estates in Crete, the olives are stone-milled, cold-pressed, and unfiltered. The resulting oil is light, buttery, and sweet.

This type of EVOO is best used as a finishing oil. Enjoy it drizzled over pasta noodles, roasted vegetables, and grilled meats. Or mix this Greek extra virgin olive oil with your choice of wine vinegar for a bright salad dressing.

Ingredients:

Extra virgin olive oil

Size:

17.6 oz

Origin: 

Product of Crete, Greece