Description
Sigdal Bakeri is an authentic Norwegian bakery, producing high quality products. The crispbread made with only natural ingredients is delicious and unique, abundant in grains and seeds. This crispbread is made from several types of corn and seeds, with a distinct taste of sunflower seeds and quinoa.
Ingredients:
gluten free oats, sunflower seeds, sesame seeds, flax seeds, corn flour, canola oil, quinoa flour, water, potato fiber, salt.
Size:
8.29 oz
Origin:
Norway
Customer Reviews
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