Description
These hot chili peppers from the Calabria region of Italy make an exciting additions to salads, sauces, and other recipes. Calabrian chili peppers are often used as an ingredient in Italian Arrabbiata pasta sauce.
Ingredients:
Chillies, sunflower oil, salt, white wine vinegar, citric acid, ascorbic acid. May contain traces of fish, milk and products thereof, cashew, celery, sulfur dioxide and mollusks.
Size:
10 oz.
Origin:
Italy
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