These Sweet African Peppers are ready to enjoy
Use these peppers to add a sweet flavor to pastas, salads, and other recipes.
Pair these sweet and piquant peppers with goat cheese and fresh fruit on a charcuterie board.
The Sanniti name is known for its proud family tradition of trading the best products in the Mediterranean. Starting in the 1960s, the Sanniti family has earned a reputation for having excellent skills in trade and close ties with the best manufacturers in Italy, traveling all over the motherland in search of the highest quality products at the best prices.
Sanniti Sweet Cherry Peppers are round, red peppers from Morocco. Pickled in sugar and citric acid, these mild peppers will make a tasty addition to pizzas, pastas, tagine, and other classic Mediterranean dishes.
Blend sweet peppers with tomatoes up as part of a tangy marinara sauce, or layer them with cured meats, pickles, and cheeses on a sandwich. This large, six-pound size is ideal for use in restaurant kitchens or when you need to feed a hungry crowd at home!
African Peppers, water, calcium chloride, citric acid, vinegar, salt, sugar
105 oz (6 lb.)
Product of Morocco