Description
This Oil-packed Cod is sustainably caught
This Spanish wild cod is delicious in appetizers and main courses.
Try this cod in a zesty salad recipe with a bright and flavorful dressing.
Matiz Wild Cod in Spanish Olive Oil is Atlantic cod that's sustainably fished. These Spanish cod fillets are packed in olive oil with sea salt, preserving their natural flavor.
Enjoy this high-quality cod in a variety of savory recipes. Serve the fish on crusty bread with cream cheese, chopped parsley, and black pepper. Toss this ready-to-eat cod in a pasta dish with a robust tomato sauce or fresh basil pesto. Or savor this cod in a zesty salad with a piquant white wine vinaigrette and a squeeze of lemon.
Ingredients:
Cod (fish) Msc Certified*, Olive Oil (28%), Sea Salt. *this Seafood Has Met The Msc's Global Standard For Sustainability.
Size:
4 oz
Origin:
Product of Spain