Canned in Palermo, Italy, Cuoco's Pasta con Sarde is a traditional Sicilian seasoning used for the pasta dish of the same name as well as other Italian recipes. This Italian condiment is made with a mix of whole sardines, wild fennel, black currant, onions, sunflower oil, sardine puree, and salt. It has a bold, salty flavor that pairs well with seafood recipes. Traditionally topped with pine nuts and raisins, pasta con sarde is a Southern Italian dish with influence from Arabic cuisine. Cuoco's canned seasoning is a convenient way to prepare this classic Sicilian dish. Just add pasta and your preferred toppings.
Delicious Eggplant Appetizer
Cuoco also offers an eggplant appetizer, Caponata di Melenzane. With eggplant, tomatoes, celery, onions, olives, and capers, it has a zesty quality that makes it a vibrant side dish. Try it in a vegetarian pasta recipe. Or pair it with your favorite seafood dish.
Traditional Mediterranean Ingredients
The secret to authentic Mediterranean cooking is to use real ingredients from the region. All of Cuoco's ingredients from wild fennel to water to sardines are sourced in Italy. Supermarket Italy ships genuine Italian and Mediterranean food products directly to you at an affordable price. Order Cuoco's eggplant and sardine seasonings for yourself, or send them in a gift basket with a sampling of Italian cuisine.
Enjoy Authentic Sicilian Dishes
Cuoco's Pasta con Sarde is a classic topping and seasoning for the traditional Sicilian dish it's named after. Use it as a seasoning for macaroni with sardines. Or flavor other pasta sauces with this robust blend of ingredients. Alternatively, prepare seafood sauces, or make tangy dips with bread crumbs and lemon juice. Likewise, Cuoco's Eggplant Caponata can be used to flavor sauces and dips. It's great for making vegetarian alternatives to meaty pasta recipes.