Taralli are Italian Crackers similar to pretzels
These crackers are seasoned with fennel seeds, wine, and olive oil.
Sample these piquant taralli crackers on a charcuterie platter or cheese board.
These Sanniti taralli crackers are seasoned with fennel seeds in addition to wine, salt, and olive oil. These authentic Italian crackers have a warm, sweet, herbal flavor.
Enjoy these round, seasoned Italian crackers as a quick snack. Try them with a sandwich for an easy lunch. Crumble them into a salad with fresh greens and a zesty vinaigrette. Or serve them on your next charcuterie board with cured prosciutto and salami.
These traditional Italian crackers are great for dipping in creamy cheese, hummus, or a blend of extra virgin olive oil and balsamic vinegar. And you can pair them with fresh fruit and a dry white wine for a tasty evening snack.
Type "00" wheat flour, high oleic sunflower oil, wine, fennel, salt, olive oil.
Contains wheat and sulphites
8.8 oz (250g)
Product of Italy