What makes Flott tuna different?

Flott is an Italian brand of jarred and canned fish. What makes Flott tuna different is the fact that it is packaged in olive oil, unlike many other tuna brands that only use water. Their solid light tuna in olive oil is particularly delicious. The extra virgin olive oil gives greater flavor to the tuna fish. Flott is the preferred brand for tuna in oil across the board.

How should I eat Flott tuna?

However you like! Use Flott in any of your tuna recipes, including salads, sandwiches, and pasta dishes. You can even make tuna patties, which you can freeze, then lightly fry for a quick dinner. Flott tuna in oil can also be eaten straight out of the jar/can, just like any other packaged tuna fish. Even if you decide to drain the olive oil from the tuna, don’t waste it! This oil can still be used as cooking oil to add extra flavor to other Italian food recipes.

How are Flott anchovies prepared?

Flott anchovy fillets are packed in olive oil and sunflower oil. While only a few inches in length, these small fish are bursting with umami. Use anchovy fillets in olive oil—along with a pinch of sea salt—to top pizzas and salad. Or mix them with extra virgin olive oil and wine vinegar to make a robust vinaigrette. Flott also sells a convenient anchovy paste for bringing out the full flavor of meaty sauces, soups, and stews.

Where can I buy Flott products?

Supermarket Italy offers a variety of Flott brand food products. Buy a jar of Flott Tuna in Olive Oil, Ventresca Tuna Belly, and even Flott Anchovy Paste and Fillets. Supermarket Italy gives you free delivery on orders over $75, so it's a great option for stocking up on quality seafood ingredients.

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Supermarket Italy