Following the time-honored agricultural tradition of Tunisia, Les Moulins Mahjoub food products are made with natural ingredients cultivated in the fertile soil of the Southern Mediterranean. A family-run business spanning three generations, the Les Moulins Mahjoub brand is dedicated to sustainable farming methods and the handcrafted production of high-quality Tunisian food.
What types of food does Les Moulins Mahjoub offer?
Les Moulins Mahjoub produces a variety of Tunisian food, including jam, olive oil, couscous, and more! In fact, couscous is the national dish of Tunisia, so they take great pride in its quality. This brand believes in a holistic farming and production process, crafting everything with special care and even by hand. They take no shortcuts, guaranteeing superior products with superior flavor.
What can I make with their food products?
Because Les Moulins Mahjoub offers so many different types of items, there are a lot of great recipes to try! Cook authentic Tunisian couscous with tomato-based Tibar sauce and fish. Spread their many flavors of fruit jam on breads and other baked goods for a deliciously sweet breakfast. Keep their preserved lemons in your kitchen for flavoring chicken, rice dishes, and more.