This Lemon Olive Oil is made with organic olives
This Biolea olive oil has a bright, citrus flavor that pairs well with seafood and grilled meats.
Enjoy this lemon-infused olive oil as part of salad dressings, marinades, and more.
Biolea Greek olive oil is produced on the Astrikas Estate in Crete. This area, called Kolymbari, is certified Protected Denomination of Origin (P.D.O.), meaning that the olive oil produced here is recognized by Greek law as being of exceptional quality.
Biolea Organic Lemon Olive Oil is a Greek olive oil made from Koroneiki olives stone-milled and cold-pressed with fresh lemons. This fabulous olive oil explodes with lemon zest and a lasting aftertaste of freshly crushed lemons. Add a bottle of this extra virgin olive oil to a gift basket for anyone who appreciates the flavors of the Mediterranean.
Biolea Organic Lemon Olive Oil is great for dipping or drizzling on seafood, grilled lamb, and fresh vegetables. It can also be used to create a wonderful lemon-flavored dressing or marinade. Or enjoyed on a charcuterie board with dry-cured meats and a selection of cheeses.